Strawberry Champagne Cocktail
To make strawberry season even more special, I like to add a touch of celebration with some champagne. Here’s a quick and simple way to make a delightful champagne cocktail:
Ingredients
- 1 bottle chilled champagne or sparkling wine
- 1 cup fresh strawberries hulled and halved
- 1 tablespoon sugar
- 1 tablespoon fresh lemon juice
Instructions
- In a blender, puree the strawberries with the sugar and lemon juice until smooth.
- Strain the mixture through a fine mesh sieve to remove seeds.
- Pour about 2 tablespoons of the strawberry puree into each champagne flute.
- Top with chilled champagne and gently stir.
- Garnish with a small strawberry on the rim of the glass.
Have you made this recipe?I would love to hear about it @DianeLenihan or tag #DianeLenihan